Double Chocolate Chunk-Peanut Cookies

Delicious cookies with billions of calories, you just need to look at them and you gain weight. :D

But they are really worth to be eaten, sooooo delicious!

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• I´m a bit lazy today, so no gramm measurements. Maybe I´ll add them the next days. 

Double Chocolate Chunk-Peanut Cookies



Ingredients:

• 1/2 cup butter, softened
• 1/2 cup shortening
• 1 cup chunky peanut butter
• 1 cup granulated sugar
• 1 cup firmly packed brown sugar
• 2 large eggs 
• 2 cups all-purpose flour
• 1/3 cup unsweetened cocoa, sifted
• 1 1/2 teaspoons baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 cup unsalted dry-roasted peanuts 
• 1 (11.5-ounce) bag chocolate chunks 

Instructions:

Beat butter and shortening at medium speed with an electric mixer until creamy; add chunky peanut butter and sugars, beating well. Add eggs, beating until blended.

• Combine flour and next 5 ingredients. Add to butter mixture, beating well.
• Stir in peanuts and chocolate chunks.
• Shape dough into 2-inch balls (about 2 tablespoons for each cookie). Flatten slightly, and place on ungreased baking sheets.
• Bake at 175°C for 12 to 15 minutes or until lightly browned. Cool on pan 1 to 2 minutes; remove to wire rack to cool completely.